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One of my favorit Sashimi is “Kohada” （こはだ） “Kohada” is young herring This is “Kohada-su” (こはだ酢） marinated young herring, Herring (“Nishin” 鰊) changes the name by the fish grow in Japanese, its been said the symbol of the success. start from Baby “Shinko” (新子）, and Kid “Kohada” （子肌）, and Adult “Konoshiro” （このしろ）. Unfortunately I don’t [...]